Earlier this year, I posted a Pizza Margherita recipe .  Here is another recipe which was kindly given to me by my dear sis-in-law.  The piz...

A perfect healthy dish for a cool autumn or winter day which is rich in fibre.  Most ingredients can be found in a well-stocked kitchen.  On...

I prepared this simple comfort food for our younger son's lunch today.  The ingredients for the batter, which is similar to those of Yor...

Using leftover baguette from our  Muscheltopf dinner, I prepared this simple pudding for our tea-time. Normally, I add dried raisins in my ...

In Europe, the mussels season starts in September and ends in February. According to a "traditional rule", mussels should be eaten...