This original Shakshuka dish has eggplants and tomatoes but I prefer to add a can of "Heinz" baked beans to the gravy to achieve t...

A simple salad which can be eaten on its own or use it to stuff your Pita Bread. Tastes excellent both ways.  Easy and quick to prepare.  A ...

We had our first taste of Falafel at the Abdul Syukur Imbiss in Old Jerusalem.  The taste was awesome!  Since then, our younger son has been...

The popular saying "once you taste your own home-made pita bread, you will not go back to store-bought ones" is very true!  This i...

We were in Israel for a short holiday early August.  The excellent food there encouraged me to prepare several oriental dishes i.e. Humus, F...