Baked Salami & Capsicum Bread Snack

If you are short of time and in a hurry to prepare something quick for your kids, try this simple snack. Just halve the bread rolls and spread cream cheese (herbs flavour).  Then, sprinkle some diced salami and red bell pepper.  Season with salt and pepper before sprinkling some grated Emmental cheese and then, bake in a moderate hot oven for about 15 minutes.  The taste is delicious and our son thought that I baked the frozen Bistro Mini Baguette from Dr. Oetker!

Ingredients (serves 2):
4 bread rolls, to be halved
any cream cheese spread (herbs flavour)
8 slices of turkey or chicken salami, to be diced
1 red capsicum (bell pepper), to be washed, deseeded & diced
salt & ground black pepper to taste
grated Emmental cheese

Method:
Spread cream cheese on bread rolls halves.  Sprinkle some diced salami and red bell pepper on top. Then, season with salt and pepper before sprinkling some grated Emmental cheese.

Bake in a preheated fan oven at a temperature of 180° C for about 15 minutes.

Serve immediately.

Bon Appetit!