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Friday, 20 March 2015
Kek Lapis Mangga
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Another variation of Kek Lapis where I added cooked pureed mango. This cake is known to be one of the most leceh (troublesome) cake because...
Sunday, 15 March 2015
Muruku (Chakli)
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An Indian snack, which is one of my favourites. I have a few muruku recipes in my old recipe book and the following recipe is one of them. ...
Peach-Marzipan Cake
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Our younger son requested for a peach or apricot cake for the weekend and I came up with this simple & delicious cake. The recipe does ...
Sunday, 1 March 2015
Fried Nian Gao Balls
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Another option to use up the balance of your Chinese New Year Cake. The dough is made up of equal quantity of three types of flour, sugar a...
Pan-Fried Nian Gao
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Make this delicious snack to use up the balance of your Chinese New Year Cake. It is quick and easy to prepare. Before slicing the Nian Ga...
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